A Beginner's Guide To The Most Confusing Cooking Terms

Cooking at home isn’t that hard — all you have to do is follow the recipe. Unfortunately, when the recipe is full of a bunch of confusing terms that are alien to us beginners, things get more difficult. If the difference between chopped, diced and minced is nothing but a few letters to you, let’s demystify those terms (and many others). More »          

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