The joy of campfire cooking – Pittsburgh Post-Gazette



Pittsburgh Post-Gazette

The joy of campfire cooking
Pittsburgh Post-Gazette
Let the campfire burn down to a bed of glowing embers before cooking on it. The easiest way to ruin food is to catch it on fire. Plus, too much smoke tastes nasty. • For even cooking, be sure to spread the coals evenly under the grate. • Wood burns

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