Why cooking with weed is a bad idea – The Seattle Times



The Seattle Times

Why cooking with weed is a bad idea
The Seattle Times
The problem with cooking with weed is weed-infused guacamole. It's also weed-infused white bean curry dip (“It's irresistible spread on warm toasted naan”), Italian-style stuffed mushrooms (“luscious cheesy goodness”), spaghetti with arugula pesto (“a …

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